I am addicted to spiralizing and honey lime dressing…it could be worse. This effortless side salad is crunchy, quick, and healthy. The dressing is from a previous post– southwest salad with honey lime dressing. I had leftover dressing so I made this salad as a snack.
The dressing recipe may yield more than you prefer on your salad, don’t over dress!
AuthorShannonCategorylunch, salad, vegetarian
1 cucumber
2 large carrots
3 radishes
2 tbsp sunflower seeds
honey lime dressing
2 tbsp lime juice
2 tbsp olive oil
2 tbsp red wine vinegar
¼ tsp salt
⅛ tsp garlic powder
1 tbsp honey
1 tsp fresh chopped cilantro
make dressing
1
Combine olive oil, red wine vinegar, lime juice, garlic, salt, pepper, honey, and cilantro.
prepare ingredients
2
Spiralize cucumber, carrot, and radishes.
finish
3
Toss with honey lime dressing. Sprinkle with sunflower seeds.
Ingredients
1 cucumber
2 large carrots
3 radishes
2 tbsp sunflower seeds
honey lime dressing
2 tbsp lime juice
2 tbsp olive oil
2 tbsp red wine vinegar
¼ tsp salt
⅛ tsp garlic powder
1 tbsp honey
1 tsp fresh chopped cilantro
Directions
make dressing
1
Combine olive oil, red wine vinegar, lime juice, garlic, salt, pepper, honey, and cilantro.
prepare ingredients
2
Spiralize cucumber, carrot, and radishes.
finish
3
Toss with honey lime dressing. Sprinkle with sunflower seeds.
