My kitchen is…inconsistent. Sometimes I’m on a diet, sometimes I’m not. Catch me on a Thursday avoiding animal products and on Friday I’m grilling ribeyes. Cooking for a crowd vs. cooking for one. One thing that stays constant… I LOVE food. My taste ranges from high end to cheap and comforting. Healthy or gluttonous, and mostly from scratch I want to share my love of food with anyone who will listen.

“You should start a food blog” is the response my sister started texting me every time I sent her a picture of a meal I had just made. She was probably just sick of receiving food pictures…but here we are!